The Diverse Culture of Singapore and its Cuisines
Singapore is certainly one of the most storied places in the world. A port that is located on the edge of Eastern and Western civilizations, it can be fairly stated that the world passes through Singapore. While the landscape itself, apart from the incredible ocean view, can best be described as somewhat ordinary, it is the diversity of the people and cultures in this hot region of the world that helps make Singapore special.
Singapore is a multi-cultural, multi-racial society with different religions and practices being held in this remarkable port city. The diverse backgrounds of the residents coincide with the remarkable tropical location of the port as well. This combination has lead to Singapore blending a wide variety of different cuisines from all over the world.
The Unique Cuisines of Singapore
Because Singapore lies on the edge of both Western and Eastern cultures, the city has influences on its cuisine from almost everywhere. From Malay to Japan, from the best Indian food to the most remarkable Western dishes. The choice of food is quite remarkable for a single location, perhaps the best in the world. This is because Singapore has many different influences without having a dominant theme. Singapore is a port city that is on the edge of all cultures, yet in the middle of the world.
The array of the many choices of cuisine is quite remarkable and much of it is blended through the emphasis on the local foods in the area, primarily seafood. This means that Singapore not only has some of the best food in the world, but it also mixes it together with local sources to create a unique type of cuisine all on its own.
The Major Influences of Singapore Cuisine
While it can be stated that no single culture has the most influence on Singapore cuisine, there are a few that have major inroads. Chinese food is quite popular with restaurants that dot the city. The influence of Chinese cuisine is quite powerful, especially in seafood and other sources as well. Another major influence is India. In Singapore, you can find some of the best Indian food in the world, but there are also major influences of Indian cuisine in other areas as well, such as the famous combination of fish heads and curry which make for a unique, tasty meal. Western influences cannot be left out either. American culture wraps itself around the world and Singapore is no exception.
Add to this the unique eating habits of those that live in Singapore. For example, eating five to six times a day is fairly common, even expected among those who live in Singapore. This translates into the meals being somewhat smaller, but there is also a greater social aspect as well to each meal as they are often enjoyed with friends and family throughout the day. It is yet another unique twist to the atmosphere that makes Singapore one of the most diverse and fascinating cultures on our planet.